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Rubric Made Using:
RubiStar
( http://rubistar.4teachers.org )
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CATEGORY
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4
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3
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2
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1
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Journal/Log
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Journal provides a complete record of
food consumption and waste for one week. Each meal and snack are recorded.
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Journal provides a record of food consumption and waste for approximately 3/4 of the week. Most meals and snacks are recorded.
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Journal provides a record of food consumption and waste for approxiamtely 1/2 of the week. Some meals and snacks are recorded.
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Journal provides a record of food cosumption and waste for less than 1/2 of the week. Few meals and snacks are recorded.
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Data Collection
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Data taken at each meal and snack in a careful, reliable manner.
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Data taken approximately 3/4 of the time in a careful, reliable manner.
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Data taken approximatley 1/2 of the time in a careful, reliable manner.
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Data not taken carefully OR not taken in a reliable manner.
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Plan to Reduce Waste
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Plan for waste reduction is clearly outlined. Numerical goals are set.
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Plan for waste reduction is oultined. Numerical goals are set.
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Plan for waste reduction is unclear. Goals are set.
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Plan does not provide concrete information regarding waste reduction or numerical goals.
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Summary
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Accurate and detailed account of the journey from start to finish. Numerical data noted regarding waste before and after.
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Accurate and detailed account of journey. Numerical data noted regarding waste before and after.
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Information about the journey noted. Some data regarding waste before and after.
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Inconsistent account of the journey. Little to no data regarding waste before and after.
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